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Natural antimicrobials in food safety and quality / edited by Mahendra Rai and Michael Chikindas.

Contributor(s): Publication details: Wallingford, Oxfordshire ; Cambridge, MA : CABI, 2011.Description: xiii, 368 p. : ill. ; 25 cmISBN:
  • 9781845937690 (hbk.)
Subject(s): DDC classification:
  • 615.792 NAT 2011
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Includes bibliographical references and index.