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Rice, noodle, fish : deep travels through Japan's food culture / Matt Goulding ; edited by Nathan Thornburgh.

By: Contributor(s): Publisher: New York : HarperWave, [2015]Copyright date: ©2015Edition: First editionDescription: xv, 315 pages : colour illustrations ; 21 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 9780062394033 (hardback)
Subject(s): DDC classification:
  • 394.120952 GOU 2015
Holdings
Cover image Item type Current library Home library Collection Shelving location Shelf location Call number Materials specified Vol info Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Main Collection Taylor's Library-TU

Floor 4, Shelf 12 , Side 2, TierNo 4, BayNo 1

 394.120952 GOU 2015 (Browse shelf(Opens below)) Available GENLS,GENLS,02,CL 5000162334