Goulding, Matt.

Rice, noodle, fish : deep travels through Japan's food culture / Matt Goulding ; edited by Nathan Thornburgh. - First edition. - xv, 315 pages : colour illustrations ; 21 cm

9780062394033 (hardback)


Goulding, Matt--Travel--Japan.


Food habits--Japan.
Food tourism--Japan.

394.120952 / GOU 2015