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Why food matters : critical debates in food studies / edited by Melissa Caldwell.

Contributor(s): Publisher: London, UK : Bloomsbury Academic, 2021Description: 1 online resource (xiv, 344 pages)Content type:
  • text
Media type:
  • computer
Carrier type:
  • online resource
ISBN:
  • 1350011452
  • 9781350011441
  • 1350011444
  • 9781350011458
Subject(s): Additional physical formats: Print version:: No titleDDC classification:
  • 641.3 23
Online resources:
Holdings
Cover image Item type Current library Home library Collection Shelving location Shelf location Call number Materials specified Vol info Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Main Collection Taylor's Library - Perpetual(TU) 641.3 (Browse shelf(Opens below)) e-book SFSGx,11731,03,RM,PPT

Includes bibliographical references and index.