Practical food microbiology [electronic resource] / edited by Diane Roberts, Melody Greenwood.
Publication details: Malden, Mass. : Blackwell Pub., 2003.Edition: 3rd edDescription: x, 294 p. : ill. (some col.)Subject(s): Genre/Form: LOC classification:- QR115 .P73 2003eb
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| E-Book | Taylor's Library-TU | e-book |
Includes bibliographical references (p. 283-284) and index.
TSLHHL
Electronic reproduction. Palo Alto, Calif. : ebrary, 2009. Available via World Wide Web. Access may be limited to ebrary affiliated libraries.