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Competence-based innovation in hospitality and tourism / edited by Harald Pechlaner, Elisa Innerhofer.

Contributor(s): Publisher: London ; New York : Routledge, 2016Description: xxii, 261 pages : illustrations, maps ; 26 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 9781472463968
Subject(s): DDC classification:
  • 647.94068 COM 2016
Holdings
Cover image Item type Current library Home library Collection Shelving location Shelf location Call number Materials specified Vol info Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Main Collection Taylor's Library-TU

Floor 4, Shelf 21 , Side 2, TierNo 5, BayNo 3

 647.94068 COM 2016 (Browse shelf(Opens below)) 1 Available SHTEx,70002,03,AD | SHTEx,11720,03,RA | SHTEx,94603,03,RA | SHTEx,94603,RM 5000164479

Includes bibliographical references and index.