Gisslen, Wayne, 1946-
Professional cooking / Wayne Gisslen. - Eighth edition. - xiv, 1056 pages : illustrations ; 29 cm
Includes bibliographical references and index.
9781118636725
Quantity cooking
Food service.
Cooking.
641.57 / GIS 2015
Professional cooking / Wayne Gisslen. - Eighth edition. - xiv, 1056 pages : illustrations ; 29 cm
Includes bibliographical references and index.
9781118636725
Quantity cooking
Food service.
Cooking.
641.57 / GIS 2015