Cocoa and coffee fermentations /
Cocoa and coffee fermentations /
edited by Rosane F. Schwan, Graham H. Fleet ; Emmanuel Ohene Afoakwa [and thirty others], contributors.
- 1 online resource (613 pages, 4 unnumbered pages of plates) : color illustrations.
- Fermented Foods and Beverages Series .
- Fermented foods and beverages series. .
Includes bibliographical references at the end of each chapters.
9781439847930 (e-book)
Coffee--Processing.
Fermentation.
Electronic books.
616.85/27
Includes bibliographical references at the end of each chapters.
9781439847930 (e-book)
Coffee--Processing.
Fermentation.
Electronic books.
616.85/27