Spreer, Edgar.
Milk and dairy product technology / Edgar Spreer ; translated by Axel Mixa. - vii, 483 pages : illustrations ; 26 cm. - Food science and technology ; 84 . - Food science and technology (Marcel Dekker, Inc.) ; 84. .
Includes index.
9780824700942 (hardback)
Dairy processing.
Dairy products.
637 / SPR 1998
Milk and dairy product technology / Edgar Spreer ; translated by Axel Mixa. - vii, 483 pages : illustrations ; 26 cm. - Food science and technology ; 84 . - Food science and technology (Marcel Dekker, Inc.) ; 84. .
Includes index.
9780824700942 (hardback)
Dairy processing.
Dairy products.
637 / SPR 1998