Menu marketing and management : competency guide /
At head of title: NRAEF ManageFirst
National Restaurant Association Educational Foundation.
- x, 152 pages : colour illustrations ; 28 cm.
- NRAEF ManageFirst program .
- NRAEF ManageFirst program. .
"A foundation topic of the NRAEF certificate program"--Cover. Includes index. "Competency guide with examination answer sheet"--Cover.
0132222019 (paperback) 9780132222013 (paperback)
Menus--Planning.
Menu design.
Restaurants--Marketing.
Food service--Marketing.
647.950688 / MEN
"A foundation topic of the NRAEF certificate program"--Cover. Includes index. "Competency guide with examination answer sheet"--Cover.
0132222019 (paperback) 9780132222013 (paperback)
Menus--Planning.
Menu design.
Restaurants--Marketing.
Food service--Marketing.
647.950688 / MEN