Menu marketing and management : (Record no. 29255)

000 -LEADER
fixed length control field 01451cam a2200373 i 4500
001 - CONTROL NUMBER
control field vtls003053724
003 - CONTROL NUMBER IDENTIFIER
control field MY-SjTCS
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20200306154504.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 110218t20072007njua 001 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0132222019 (paperback)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780132222013 (paperback)
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 201809071428
Level of effort used to assign nonsubject heading access points VLOAD
Level of effort used to assign subject headings 201510022029
Level of effort used to assign classification shuhada
Level of effort used to assign subject headings 201102181250
Level of effort used to assign classification VLOAD
Level of effort used to assign subject headings 200906301228
Level of effort used to assign classification shuhada
-- 200706210846
-- malathy
040 ## - CATALOGING SOURCE
Description conventions rda
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 647.950688
Item number MEN
245 00 - TITLE STATEMENT
Title Menu marketing and management :
Remainder of title competency guide /
Statement of responsibility, etc. National Restaurant Association Educational Foundation.
246 1# - VARYING FORM OF TITLE
Display text At head of title:
Title proper/short title NRAEF ManageFirst
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Upper Saddle River, N.J. :
Name of producer, publisher, distributor, manufacturer Pearson/Prentice Hall,
Date of production, publication, distribution, manufacture, or copyright notice [2007]
264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Date of production, publication, distribution, manufacture, or copyright notice ©2007
300 ## - PHYSICAL DESCRIPTION
Extent x, 152 pages :
Other physical details colour illustrations ;
Dimensions 28 cm.
336 ## - CONTENT TYPE
Content type term text
Source rdacontent
337 ## - MEDIA TYPE
Media type term unmediated
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term volume
Source rdacarrier
490 1# - SERIES STATEMENT
Series statement NRAEF ManageFirst program
500 ## - GENERAL NOTE
General note "A foundation topic of the NRAEF certificate program"--Cover.
500 ## - GENERAL NOTE
General note Includes index.
500 ## - GENERAL NOTE
General note "Competency guide with examination answer sheet"--Cover.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Menus
General subdivision Planning.
9 (RLIN) 212499
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Menu design.
9 (RLIN) 25194
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Restaurants
General subdivision Marketing.
9 (RLIN) 11901
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food service
General subdivision Marketing.
9 (RLIN) 11900
710 2# - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element Educational Foundation (National Restaurant Association)
9 (RLIN) 11904
830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE
Uniform title NRAEF ManageFirst program.
9 (RLIN) 24380
920 ## - Programme
Programme SHT : 641881, 642591
999 ## - SYSTEM CONTROL NUMBERS (KOHA)
Koha biblionumber 29255
Koha biblioitemnumber 29255
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Permanent Location Current Location Date acquired Total Checkouts Barcode Date last seen Date last checked out Copy number Uniform Resource Identifier Koha item type Public note
          Taylor's Library-TU Taylor's Library-TU 2009-06-26 5 5000043309 2019-12-05 2016-08-08 1 Floor 4, Shelf 22 , Side 1, TierNo 4, BayNo 1 Main Collection SHTEx,70002,03,AD
          Taylor's Library-TU Taylor's Library-TU 2016-03-15 20 5000159519 2019-12-05 2012-02-27 1 Floor 4, Shelf 22 , Side 1, TierNo 4, BayNo 1 Main Collection SHTEx,70002,03,AD