Dornenburg, Andrew.
The new American chef : cooking with the best of flavors and techniques from around the world / Andrew Dornenburg and Karen Page ; photographs by Michael Donnelly. - Hoboken, N.J. : John Wiley, c2003. - xiv, 431 p. : ill. ; 24 cm.
Includes bibliographical references (p. [423]) and index.
0471363448 (hbk.) 9780471363446 (hbk.)
International cooking.
641.59 / DOR
The new American chef : cooking with the best of flavors and techniques from around the world / Andrew Dornenburg and Karen Page ; photographs by Michael Donnelly. - Hoboken, N.J. : John Wiley, c2003. - xiv, 431 p. : ill. ; 24 cm.
Includes bibliographical references (p. [423]) and index.
0471363448 (hbk.) 9780471363446 (hbk.)
International cooking.
641.59 / DOR