Koh, Lucy.
Traditional nonya cuisine = Chuan tong niang re ca / Chuan tong niang re ca Lucy Koh; editor Ng Li Chin, Gueh Yanting; translator Ng Li Chin. - English and Chinese. - Singapore : Novum Organum Publishing, 2004. - 59 p. : col. ill. ; 19 x 21 cm. - Joy of cooking .
981414424X
Cooking, Peranakan.
Cooking, Singaporean.
641.5959 / KOH
Traditional nonya cuisine = Chuan tong niang re ca / Chuan tong niang re ca Lucy Koh; editor Ng Li Chin, Gueh Yanting; translator Ng Li Chin. - English and Chinese. - Singapore : Novum Organum Publishing, 2004. - 59 p. : col. ill. ; 19 x 21 cm. - Joy of cooking .
981414424X
Cooking, Peranakan.
Cooking, Singaporean.
641.5959 / KOH