ServSafe coursebook.
- 5th ed
- Chicago, IL : National Restaurant Association, 2008.
- 1 v. (various pagings) ill ; 28cm
9781582802275 (pbk.)
Food service--Sanitation.
Food service employees--Health and hygiene.
Food handling.
Food service management.
363.7296 / SER
9781582802275 (pbk.)
Food service--Sanitation.
Food service employees--Health and hygiene.
Food handling.
Food service management.
363.7296 / SER