Fruit juices : properties, consumption, and nutrition / Pauline G. Scardina, editor. - v, 375 pages : illustrations (some colour) ; 27 cm. - Food and beverage consumption and health series . - Food and beverage consumption and health series. .

Includes bibliographical references and index.

9781607415053 (hardcover : alk. paper)


Fruit juices.

613.2 / FRU 2009