Wenniger, Mary Ann.
The best-ever wheat- and gluten-free baking book : over 200 recipes for muffins, cookies, breads, and more / Wheat- and gluten-free baking book Mary Ann Wenniger with Mace Wenniger. - Beverly, Mass. : Fair Winds Press, 2005. - 287 p. ; 24 cm.
Includes bibliographical references (p. 267) and index.
1592331319 (pbk.) 9781592331314 (pbk.)
Gluten-free diet--Recipes.
Wheat-free diet--Recipes.
Baked products.
Desserts.
641.5638 / WEN
The best-ever wheat- and gluten-free baking book : over 200 recipes for muffins, cookies, breads, and more / Wheat- and gluten-free baking book Mary Ann Wenniger with Mace Wenniger. - Beverly, Mass. : Fair Winds Press, 2005. - 287 p. ; 24 cm.
Includes bibliographical references (p. 267) and index.
1592331319 (pbk.) 9781592331314 (pbk.)
Gluten-free diet--Recipes.
Wheat-free diet--Recipes.
Baked products.
Desserts.
641.5638 / WEN