| 000 -LEADER |
|---|
| fixed length control field |
01296cam a2200265 a 4500 |
| 001 - CONTROL NUMBER |
|---|
| control field |
vtls003125734 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
MY-SjTCS |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20200226113321.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
110218t2008 flu b 001 0 eng |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9781420068719 (hardback : alk. paper) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
1420068717 (hardback : alk. paper) |
| 039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] |
|---|
| Level of rules in bibliographic description |
201102181715 |
| Level of effort used to assign nonsubject heading access points |
VLOAD |
| Level of effort used to assign subject headings |
200812231244 |
| Level of effort used to assign classification |
shuhada |
| Level of effort used to assign subject headings |
200812141239 |
| Level of effort used to assign classification |
wei haan |
| -- |
200811101528 |
| -- |
malathy |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
613.28 |
| Item number |
LIT |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Li, Thomas S. C. |
| 9 (RLIN) |
27653 |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
Vegetables and fruits : |
| Remainder of title |
nutritional and therapeutic values / |
| Statement of responsibility, etc. |
Thomas S.C. Li. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Place of publication, distribution, etc. |
Boca Raton, FL : |
| Name of publisher, distributor, etc. |
CRC Press, |
| Date of publication, distribution, etc. |
c2008. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
ix, 286 p. ; |
| Dimensions |
25 cm. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc. note |
Includes bibliographical references (p. 251-270) and index. |
| 505 2# - FORMATTED CONTENTS NOTE |
|---|
| Formatted contents note |
Introduction - 1. Nutritional and therapeutic values of vegetables - 2. Vitamins and minerals of vegetables - 3. Flavonoid, isoflavone, and carotenoid contents in raw vegetables - 4. Nutritional and therapeutic values of fruits - 5. Vitamins and minerals of fruits - Vegetables and fruits used to protect health - References - Index. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Vegetables |
| General subdivision |
Composition. |
| 9 (RLIN) |
31844 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Vegetables |
| General subdivision |
Therapeutic use. |
| 9 (RLIN) |
31845 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Fruit |
| General subdivision |
Composition. |
| 9 (RLIN) |
31846 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Fruit |
| General subdivision |
Therapeutic use. |
| 9 (RLIN) |
31847 |
| 920 ## - Programme |
|---|
| Programme |
TCHT : 642465 |
| 999 ## - SYSTEM CONTROL NUMBERS (KOHA) |
|---|
| Koha biblionumber |
107041 |
| Koha biblioitemnumber |
107041 |
