000 -LEADER |
fixed length control field |
00853cam a2200241 a 4500 |
001 - CONTROL NUMBER |
control field |
vtls003158488 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
MY-SjTCS |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20200226114033.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
110218s2010 nju 001 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
0470292164 (pbk.) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9780470292167 (pbk.) |
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] |
Level of rules in bibliographic description |
201102181351 |
Level of effort used to assign nonsubject heading access points |
VLOAD |
Level of effort used to assign subject headings |
201012301717 |
Level of effort used to assign classification |
pushpa |
Level of effort used to assign subject headings |
201007211813 |
Level of effort used to assign classification |
shuhada |
Level of effort used to assign subject headings |
201007211812 |
Level of effort used to assign classification |
shuhada |
-- |
201007081532 |
-- |
malathy |
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
647.950687 |
Item number |
FEI 2010 |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Feinstein, Andrew Hale. |
9 (RLIN) |
14609 |
245 10 - TITLE STATEMENT |
Title |
Purchasing for chefs : |
Remainder of title |
a concise guide / |
Statement of responsibility, etc. |
Andrew Hale Feinstein, John M. Stefanelli. |
250 ## - EDITION STATEMENT |
Edition statement |
2nd ed. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. |
Place of publication, distribution, etc. |
Hoboken, N.J. : |
Name of publisher, distributor, etc. |
John Wiley, |
Date of publication, distribution, etc. |
c2010. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
vi, 250 p. ; |
Dimensions |
23 cm. |
500 ## - GENERAL NOTE |
General note |
Includes index. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Hospitality industry |
General subdivision |
Purchasing. |
9 (RLIN) |
14610 |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Stefanelli, John M. |
9 (RLIN) |
11696 |
920 ## - Programme |
Programme |
SHT : 147101, 156081 |
999 ## - SYSTEM CONTROL NUMBERS (KOHA) |
Koha biblionumber |
126020 |
Koha biblioitemnumber |
126020 |