Purchasing for chefs : (Record no. 126020)

000 -LEADER
fixed length control field 00853cam a2200241 a 4500
001 - CONTROL NUMBER
control field vtls003158488
003 - CONTROL NUMBER IDENTIFIER
control field MY-SjTCS
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20200226114033.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 110218s2010 nju 001 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0470292164 (pbk.)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780470292167 (pbk.)
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 201102181351
Level of effort used to assign nonsubject heading access points VLOAD
Level of effort used to assign subject headings 201012301717
Level of effort used to assign classification pushpa
Level of effort used to assign subject headings 201007211813
Level of effort used to assign classification shuhada
Level of effort used to assign subject headings 201007211812
Level of effort used to assign classification shuhada
-- 201007081532
-- malathy
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 647.950687
Item number FEI 2010
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Feinstein, Andrew Hale.
9 (RLIN) 14609
245 10 - TITLE STATEMENT
Title Purchasing for chefs :
Remainder of title a concise guide /
Statement of responsibility, etc. Andrew Hale Feinstein, John M. Stefanelli.
250 ## - EDITION STATEMENT
Edition statement 2nd ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Hoboken, N.J. :
Name of publisher, distributor, etc. John Wiley,
Date of publication, distribution, etc. c2010.
300 ## - PHYSICAL DESCRIPTION
Extent vi, 250 p. ;
Dimensions 23 cm.
500 ## - GENERAL NOTE
General note Includes index.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Hospitality industry
General subdivision Purchasing.
9 (RLIN) 14610
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Stefanelli, John M.
9 (RLIN) 11696
920 ## - Programme
Programme SHT : 147101, 156081
999 ## - SYSTEM CONTROL NUMBERS (KOHA)
Koha biblionumber 126020
Koha biblioitemnumber 126020
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Permanent Location Current Location Date acquired Total Checkouts Barcode Date last seen Date last checked out Copy number Uniform Resource Identifier Koha item type Public note Cost, normal purchase price Cost, replacement price
          Taylor's Library-TU Taylor's Library-TU 2010-11-30 5 5000102915 2019-12-05 2016-03-28 1 Floor 4, Shelf 22, Side 1, TierNo 2, BayNo 1 Main Collection SCAFS,30042,03,AD    
          Taylor's Library-TU Taylor's Library-TU 2010-07-19 4 5000098860 2019-12-05 2015-08-06 1 Floor 4, Shelf 22 , Side 1, TierNo 2, BayNo 1 Main Collection SHTEx,70002,03,AD 128.38 128.38