Taylor's Library

A cultural history of food / (Record no. 151764)

000 -LEADER
fixed length control field 01705cam a2200397 a 4500
001 - CONTROL NUMBER
control field vtls003246595
003 - CONTROL NUMBER IDENTIFIER
control field MY-SjTCS
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20200226115651.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 121126s2012 enka b 001 0 eng
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781847883551 (set)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780857850232 (hbk. : v. 1)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780857850249 (hbk. : v. 2)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780857850256 (hbk. : v. 3)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780857850263 (hbk. : v. 4)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780857850270 (hbk. : v. 5)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780857850287 (hbk. : v. 6)
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 201304021011
Level of effort used to assign nonsubject heading access points pushpa
Level of effort used to assign subject headings 201303261135
Level of effort used to assign classification izani
-- 201211261535
-- malathy
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 394.12
Item number CUL 2012
245 02 - TITLE STATEMENT
Title A cultural history of food /
Statement of responsibility, etc. [general editors, Fabio Parasecoli and Peter Scholliers]
250 ## - EDITION STATEMENT
Edition statement English ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. London :
Name of publisher, distributor, etc. Berg,
Date of publication, distribution, etc. 2012.
300 ## - PHYSICAL DESCRIPTION
Extent 6 v. :
Other physical details ill. ;
Dimensions 25 cm.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references and index.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note v. 1. In antiquity / edited by Paul Erdkamp -- v. 2. In the medieval age / edited by Massimo Montanari -- v. 3. In the renaissance / edited by Ken Albala -- v. 4. In the early modern age / edited by Beat Kümin -- v. 5. In the age of empire / edited by Martin Bruegel -- v. 6. In the modern age / edited by Amy Bentley.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food habits
General subdivision History.
9 (RLIN) 39415
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food
General subdivision Social aspects
-- History.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Erdkamp, Paul.
9 (RLIN) 66371
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Montanari, Massimo,
Dates associated with a name 1949-
9 (RLIN) 17983
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Albala, Ken,
Dates associated with a name 1964-
9 (RLIN) 44097
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Kümin, Beat A.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Bruegel, Martin,
Dates associated with a name 1960-
9 (RLIN) 66372
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Bentley, Amy,
Dates associated with a name 1962-
9 (RLIN) 66373
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Parasecoli, Fabio
9 (RLIN) 21151
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Scholliers, Peter
9 (RLIN) 40519
920 ## - Programme
Programme SHT : 196190, 190648, 196191, 196192, 196193, 196194
999 ## - SYSTEM CONTROL NUMBERS (KOHA)
Koha biblionumber 151764
Koha biblioitemnumber 151764
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Permanent Location Current Location Date acquired Serial Enumeration / chronology Total Checkouts Barcode Date last seen Date last checked out Copy number Koha item type Public note Uniform Resource Identifier
          Taylor's Library-TU Taylor's Library-TU 2013-03-11 Vol. 6 5 5000140503 2019-12-05 2017-04-20 1 Main Collection SCAFS,70003,03,CL  
          Taylor's Library-TU Taylor's Library-TU 2013-03-11 Vol. 5 1 5000140504 2019-12-05 2015-08-07 1 Main Collection SCAFS,70003,03,CL  
          Taylor's Library-TU Taylor's Library-TU 2013-03-11 Vol. 4 2 5000140505 2019-12-05 2015-08-07 1 Main Collection SCAFS,70003,03,CL  
          Taylor's Library-TU Taylor's Library-TU 2013-03-11 Vol. 3 1 5000140584 2019-12-05 2015-08-07 1 Main Collection SCAFS,70003,03,CL  
          Taylor's Library-TU Taylor's Library-TU 2013-03-11 Vol. 1 2 5000140600 2019-12-05 2015-12-21 1 Main Collection SCAFS,70003,03,CL Floor 4, Shelf 12, Side 2, TierNo 3, BayNo 1
          Taylor's Library-TU Taylor's Library-TU 2013-03-11 Vol. 2 1 5000140558 2019-12-05 2015-08-07 1 Main Collection SCAFS,70003,03,CL Floor 4, Shelf 12, Side 2, TierNo 3, BayNo 1