Microencapsulation in the food industry : (Record no. 161806)

000 -LEADER
fixed length control field 01437cam a2200397Mi 4500
001 - CONTROL NUMBER
control field vtls003262976
003 - CONTROL NUMBER IDENTIFIER
control field MY-SjTCS
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20200508125042.0
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS
fixed length control field m o d
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr cnu---unuuu
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 150108s2014 vtu o 000 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780124047358(electronic bk.)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0124047351(electronic bk.)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780124045682
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0124045685
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)882779156
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)ocn882779156
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 201809071342
Level of effort used to assign nonsubject heading access points VLOAD
-- 201501081826
-- shuhada
040 ## - CATALOGING SOURCE
Description conventions rda
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664
Edition number 23
245 00 - TITLE STATEMENT
Title Microencapsulation in the food industry :
Remainder of title a practical implementation guide /
Statement of responsibility, etc. edited by Anilkumar G. Gaonkar, Niraj Vasisht, Atul Ramesh Khare, Robert Sobel.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Burlington :
Name of producer, publisher, distributor, manufacturer Elsevier Science,
Date of production, publication, distribution, manufacture, or copyright notice 2014.
300 ## - PHYSICAL DESCRIPTION
Extent 1 online resource (590 pages)
336 ## - CONTENT TYPE
Content type term text
Source rdacontent
337 ## - MEDIA TYPE
Media type term computer
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term online resource
Source rdacarrier
588 0# - SOURCE OF DESCRIPTION NOTE
Source of description note Print version record.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food industry and trade
General subdivision Research.
655 #4 - INDEX TERM--GENRE/FORM
Genre/form data or focus term Electronic books.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Gaonkar, Anilkumar G.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Vasisht, Niraj.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Khare, Atul R.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Sobel, Robert.
776 08 - ADDITIONAL PHYSICAL FORM ENTRY
Relationship information Print version:
International Standard Book Number 9780124045682
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier https://ezproxy.taylors.edu.my/login?url=http://www.sciencedirect.com/science/book/9780124045682
Public note An electronic book accessible through the World Wide Web; click to view
999 ## - SYSTEM CONTROL NUMBERS (KOHA)
Koha biblionumber 161806
Koha biblioitemnumber 161806
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Permanent Location Current Location Date acquired Cost, normal purchase price Date last seen Price effective from Koha item type Public note
        e-book Taylor's Library - Perpetual(TU) Taylor's Library - Perpetual(TU) 2020-02-21 1031.25 2020-02-21 2020-02-21 Main Collection SOPxx,31001,03,CL,PPT