Microencapsulation in the food industry : a practical implementation guide / edited by Anilkumar G. Gaonkar, Niraj Vasisht, Atul Ramesh Khare, Robert Sobel.
Contributor(s): Gaonkar, Anilkumar G | Vasisht, Niraj | Khare, Atul R | Sobel, Robert.
Publisher: Burlington : Elsevier Science, 2014Description: 1 online resource (590 pages).Content type: text Media type: computer Carrier type: online resourceISBN: 9780124047358(electronic bk.); 0124047351(electronic bk.); 9780124045682; 0124045685.Subject(s): Food industry and trade -- ResearchGenre/Form: Electronic books.Additional physical formats: Print version:: No titleDDC classification: 664 Online resources: An electronic book accessible through the World Wide Web; click to viewItem type | Current location | Call number | Status | Notes | Date due | Barcode |
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Main Collection | Taylor's Library - Perpetual(TU) | 664 (Browse shelf) | e-book | SOPxx,31001,03,CL,PPT |
Print version record.