000 -LEADER |
fixed length control field |
01646nam a2200217 a 4500 |
001 - CONTROL NUMBER |
control field |
vtls003021191 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
MY-SjTCS |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20200306154428.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
110218s2003 nyua bf 001 0 eng |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
0716766388 (pbk). |
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] |
Level of rules in bibliographic description |
201102181437 |
Level of effort used to assign nonsubject heading access points |
VLOAD |
Level of effort used to assign subject headings |
200811241759 |
Level of effort used to assign classification |
VLOAD |
Level of effort used to assign subject headings |
200503091520 |
Level of effort used to assign classification |
susan |
-- |
200503071549 |
-- |
helen |
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
543.0858 |
Item number |
TEC |
245 00 - TITLE STATEMENT |
Title |
Techniques in organic chemistry : |
Remainder of title |
miniscale, standard tapermicroscale, and Williamson microscale / |
Statement of responsibility, etc. |
Jerry R. Mohrig ... [et al.]. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. |
Place of publication, distribution, etc. |
N.Y. : |
Name of publisher, distributor, etc. |
W.H. Freeman, |
Date of publication, distribution, etc. |
c2003. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
xi, 301 p. : |
Other physical details |
ill. ; |
Dimensions |
26 cm. |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Preface. - Part 1. Basic techniques. Ch. 1. Safety. Ch. 2. Laboratory glassware. Ch. 3. The laboratory notebook. Ch.4. Using handbooks and online databases. Ch. 5. Measuring mass and volume. Ch. 6. Heating mass and volume. Ch. 7. Assembly of reaction apparatus. Ch. 8. Extraction and drying agents. Ch. 9. Recrystallization. Ch.10. Melting points and melting ranges. Ch. 11. Boiling points and distillation. Ch.12. Sublimation. Ch. 13. Refractometry. Ch. 14. Optical activity and polarimetry. - Part 2. Chromatography. Ch.15. Thin-layer chromatography. Ch. 16. Gas-liquid chromatography. Ch. 17. Liquid chromatography. - Part 3. Spectroscopic methods. Ch. 18. Infrared spectroscopy. Ch.19. Nuclear magnetic resonance spectroscopy. Ch. 20. Mass spectrometry. - Integrated spectroscopy problems. - Appendix. The literature of organic chemistry. - Index. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Chemistry, Organic |
Form subdivision |
Laboratory manuals |
9 (RLIN) |
34803 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Microchemistry |
Form subdivision |
Laboratory manuals. |
9 (RLIN) |
211702 |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Mohrig, Jerry R. |
9 (RLIN) |
211703 |
920 ## - Programme |
Programme |
BMS: 260186 |
999 ## - SYSTEM CONTROL NUMBERS (KOHA) |
Koha biblionumber |
28581 |
Koha biblioitemnumber |
28581 |