| 000 -LEADER |
|---|
| fixed length control field |
01282cam a2200229 a 4500 |
| 001 - CONTROL NUMBER |
|---|
| control field |
vtls002864560 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
MY-SjTCS |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20200306154540.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
110218s2001 enka 001 0 eng |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
1840134607 |
| 039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] |
|---|
| Level of rules in bibliographic description |
201906191228 |
| Level of effort used to assign nonsubject heading access points |
shuhada |
| Level of effort used to assign subject headings |
201102181548 |
| Level of effort used to assign classification |
VLOAD |
| -- |
200407271958 |
| -- |
VLOAD |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
641.22 |
| Item number |
BUD |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Budd, Jim. |
| 9 (RLIN) |
16834 |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
Appreciating fine wines : |
| Remainder of title |
the new accessible guide to the subtleties of the world's finest wines / |
| Statement of responsibility, etc. |
Jim Budd. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Place of publication, distribution, etc. |
Kent, UK : |
| Name of publisher, distributor, etc. |
Grange Books, |
| Date of publication, distribution, etc. |
2001. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
160 p. : |
| Other physical details |
col. ill. ; |
| Dimensions |
29 cm. |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Includes index. |
| 505 0# - FORMATTED CONTENTS NOTE |
|---|
| Formatted contents note |
Introduction. - 1. Enjoying and demystifying wine. - 2. In the Vineyard amd the Winery. - 3. The world's vineyards: California to Argentina by way of New Zealand: California and the U.S. Canada. Portugal. Spain. Italy. France. British Isles. Germany. Austria and Hungary. The Rest of Eastern Europe. Lebanon. China and India. South Africa. Australia. New Zealand. Chile. Argentina, Brazil, Mexico, and Uruguay. - Appendix 1: Books on Wine. - Appendix 2: Wine courses, lectures, and vacations. - Appendix 3: Glossary. - Index and Acknowledgments. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Wine and wine making. |
| 9 (RLIN) |
204552 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Wine tasting. |
| 9 (RLIN) |
15571 |
| 920 ## - Programme |
|---|
| Programme |
TCHT : 640142 |
| 999 ## - SYSTEM CONTROL NUMBERS (KOHA) |
|---|
| Koha biblionumber |
30016 |
| Koha biblioitemnumber |
30016 |
