Appreciating fine wines : the new accessible guide to the subtleties of the world's finest wines / Jim Budd.
By: Budd, Jim
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Publisher: Kent, UK : Grange Books, 2001Description: 160 p. : col. ill. ; 29 cm.ISBN: 1840134607.Subject(s): Wine and wine making![](/opac-tmpl/bootstrap/images/filefind.png)
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Item type | Current location | Shelf location | Call number | Copy number | Status | Notes | Date due | Barcode |
---|---|---|---|---|---|---|---|---|
Main Collection | Taylor's Library-TU |
Floor 4, Shelf 20 , Side 1, TierNo 4, BayNo 7 |
641.22 BUD (Browse shelf) | 1 | Available | SCAFS,70003,03,AD | 5000032375 |
Includes index.
Introduction. - 1. Enjoying and demystifying wine. - 2. In the Vineyard amd the Winery. - 3. The world's vineyards: California to Argentina by way of New Zealand: California and the U.S. Canada. Portugal. Spain. Italy. France. British Isles. Germany. Austria and Hungary. The Rest of Eastern Europe. Lebanon. China and India. South Africa. Australia. New Zealand. Chile. Argentina, Brazil, Mexico, and Uruguay. - Appendix 1: Books on Wine. - Appendix 2: Wine courses, lectures, and vacations. - Appendix 3: Glossary. - Index and Acknowledgments.