000 -LEADER |
fixed length control field |
00816cam a22002174a 4500 |
001 - CONTROL NUMBER |
control field |
vtls003019887 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
MY-SjTCS |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20200306154835.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
110218s2004 njua eb 001 0 eng |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
047121423X (cloth) |
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] |
Level of rules in bibliographic description |
201102181354 |
Level of effort used to assign nonsubject heading access points |
VLOAD |
Level of effort used to assign subject headings |
200811241802 |
Level of effort used to assign classification |
VLOAD |
Level of effort used to assign subject headings |
200411051630 |
Level of effort used to assign classification |
pushpa |
-- |
200411011743 |
-- |
kusuma |
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
641.638303 |
Item number |
HIL |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Hill, Tony, |
Dates associated with a name |
1966- |
9 (RLIN) |
18302 |
245 14 - TITLE STATEMENT |
Title |
The contemporary encyclopedia of herbs & spices : |
Remainder of title |
seasonings for the global kitchen / |
Statement of responsibility, etc. |
Tony Hill. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. |
Place of publication, distribution, etc. |
Hoboken, N.J. : |
Name of publisher, distributor, etc. |
J. Wiley, |
Date of publication, distribution, etc. |
c2004. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
vii, 422 p. : |
Other physical details |
ill. (some col.) ; |
Dimensions |
25 cm. |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc. note |
Includes bibliographcal references (p. 402-403) and index. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Spices |
Form subdivision |
Encyclopedias. |
9 (RLIN) |
217638 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Herbs |
Form subdivision |
Encyclopedias. |
9 (RLIN) |
217709 |
920 ## - Programme |
Programme |
TCHT : 640645 |
999 ## - SYSTEM CONTROL NUMBERS (KOHA) |
Koha biblionumber |
33449 |
Koha biblioitemnumber |
33449 |