000 -LEADER |
fixed length control field |
01148cam a2200229 a 4500 |
001 - CONTROL NUMBER |
control field |
vtls003022196 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
MY-SjTCS |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20200306162744.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
110218s2006 njua b 001 0 eng |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
0131129937 |
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] |
Level of rules in bibliographic description |
201209191023 |
Level of effort used to assign nonsubject heading access points |
izani |
Level of effort used to assign subject headings |
201102181246 |
Level of effort used to assign classification |
VLOAD |
Level of effort used to assign subject headings |
200610191635 |
Level of effort used to assign classification |
pushpa |
Level of effort used to assign subject headings |
200610180920 |
Level of effort used to assign classification |
malathy |
-- |
200506021517 |
-- |
fadilah |
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
647.94068 |
Item number |
MIL |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Mill, Robert Christie. |
9 (RLIN) |
11893 |
245 10 - TITLE STATEMENT |
Title |
Managing the lodging operation / |
Statement of responsibility, etc. |
Robert Christie Mill. |
250 ## - EDITION STATEMENT |
Edition statement |
1st ed. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. |
Place of publication, distribution, etc. |
Upper Saddle River, NJ : |
Name of publisher, distributor, etc. |
Pearson/Prentice Hall, |
Date of publication, distribution, etc. |
c2006. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
xviii, 318 p. : |
Other physical details |
ill. ; |
Dimensions |
24 cm. |
500 ## - GENERAL NOTE |
General note |
Includes index. |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
1. Introduction: now to manage a hotel - 2. Protecting the assets: guests, employees, structure, and contents - 3. Protecting the assets: financial controls - 4. Managing supply and demand - 5. Improving employee performance - 6. Increasing income: revenue management - 7. Increasing income: cost management - 8. Improving productivity - 9. Managing customer service - 10. Managing quality. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Hotel management. |
9 (RLIN) |
221065 |
920 ## - Programme |
Programme |
SHT : 640866, 641606 |
999 ## - SYSTEM CONTROL NUMBERS (KOHA) |
Koha biblionumber |
36028 |
Koha biblioitemnumber |
36028 |