000 -LEADER |
fixed length control field |
00804cam a2200217 a 4500 |
001 - CONTROL NUMBER |
control field |
vtls003022774 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
MY-SjTCS |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20200306162815.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
110218s2003 enka 001 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9810486677 |
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] |
Level of rules in bibliographic description |
201102181643 |
Level of effort used to assign nonsubject heading access points |
VLOAD |
Level of effort used to assign subject headings |
200507031613 |
Level of effort used to assign classification |
kusuma |
-- |
200506231548 |
-- |
malathy |
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
641.5951 |
Item number |
DOE |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Doeser, Linda |
9 (RLIN) |
222021 |
245 10 - TITLE STATEMENT |
Title |
Chinese: |
Remainder of title |
the essence of Asian cooking / |
Statement of responsibility, etc. |
Linda Doeser. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. |
Place of publication, distribution, etc. |
London : |
Name of publisher, distributor, etc. |
Hermes House, |
Date of publication, distribution, etc. |
1997. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
256 p. : |
Other physical details |
ill. ; |
Dimensions |
22cm. |
500 ## - GENERAL NOTE |
General note |
Includes index |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Introduction. - Soups and Starters. - Fish and Seafood. - Meat. - Poultry. - Vegetables. - Salads. - Noodles. - Rice Dishes. - Desserts. - Sauces and Sambals. - Index. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Cooking, Chinese |
9 (RLIN) |
201693 |
920 ## - Programme |
Programme |
TCHT: 640929 |
999 ## - SYSTEM CONTROL NUMBERS (KOHA) |
Koha biblionumber |
36555 |
Koha biblioitemnumber |
36555 |
952 ## - LOCATION AND ITEM INFORMATION (KOHA) |
-- |
7104:20161206 |