Williams' basic nutrition & diet therapy / (Record no. 40594)

000 -LEADER
fixed length control field 02612cam a2200277 a 4500
001 - CONTROL NUMBER
control field vtls003026425
003 - CONTROL NUMBER IDENTIFIER
control field MY-SjTCS
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20200306163246.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 110218s2005 moua b 001 0 eng
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0323026028 (pbk.)
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 201102181323
Level of effort used to assign nonsubject heading access points VLOAD
Level of effort used to assign subject headings 200605160929
Level of effort used to assign classification eunice
Level of effort used to assign subject headings 200603080952
Level of effort used to assign classification meena
-- 200603070928
-- meena
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 615.854
Item number WIL
245 00 - TITLE STATEMENT
Title Williams' basic nutrition & diet therapy /
Statement of responsibility, etc. [edited by] Staci Nix.
246 3# - VARYING FORM OF TITLE
Title proper/short title Williams' basic nutrition and diet therapy
250 ## - EDITION STATEMENT
Edition statement 12th ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. St. Louis, MO :
Name of publisher, distributor, etc. Elsevier/Mosby,
Date of publication, distribution, etc. c2005.
300 ## - PHYSICAL DESCRIPTION
Extent xxii, 454 p. (various pagings) :
Other physical details ill. (chiefly col.) ;
Dimensions 26 cm. +
Accompanying material 1 electronic optical disc (CD-ROM) (4 3/4 in.)
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Pt. 1. Introduction to basic principles of nutritional science. 1. Food, nutrition, and health. 2. Carbohydrates. 3. Fats. 4. Proteins. 5. Digestion, absorption, and metabolism. 6. Energy balance. 7. Vitamins. 8. Minerals. 9. Water balance. - Pt. 2. Nutrition throughout the life cycle. 10. Nutrition during pregnancy and lactation. 11. Nutrition in infancy, childhood, and adolescence. - Pt. 3. Community nutrition and health care. 12. Nutrition for adults : the early, middle, and later years. 13. Community food supply and health. 14. Food habits and cultural patterns. 15. Weight management. 16. Nutrition and physical fitness. - Pt. 4. Clinical nutrition. 17 Nutritional care. 18. Gastrointestinal and accessory organ problems. 19. Coronary heart disease and hypertension. 20. Diabetes mellitus. 21. Renal disease. 22. Surgery and nutritional support. 23. Nutritional support in cancer and AIDS. Appendix A. Food composition table. - Appendix B. Cholesterol content of food. - Appendix C. Dietary fiber in selected plant foods. - Appensix D. Sodium and potassium content of foods, 100 g, edible portion. - Appendix E. Salt-free seasoning guide. - Appendix F. Exchange lists for meal planning. - Appendix G. Canada's food guide to healthy eating. - Appendix H. Calculation aids and conversion tables. - Appendix I. Infant and child growth charts. - Appendix J, Cultural dietary patterns and religious dietary practices. - Answers to chapter challenge questions. - Glossary. - Index.
525 ## - SUPPLEMENT NOTE
Supplement note 1 electronic optical disc (CD-ROM) : Mosby's nutritrac : nutrition analysis software : version III. ISBN 0323018033.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Diet therapy.
9 (RLIN) 210544
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Nutrition.
9 (RLIN) 230208
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Nursing.
9 (RLIN) 230209
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Nix, Staci.
Relator term (ed.)
9 (RLIN) 21092
740 0# - ADDED ENTRY--UNCONTROLLED RELATED/ANALYTICAL TITLE
Uncontrolled related/analytical title Mosby's nutritrac : nutrition analysis software : version III.
920 ## - Programme
Programme BMS : 260406, CD260084
999 ## - SYSTEM CONTROL NUMBERS (KOHA)
Koha biblionumber 40594
Koha biblioitemnumber 40594
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Permanent Location Current Location Date acquired Total Checkouts Barcode Date last seen Date last checked out Copy number Koha item type Public note
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          Please fill up online form at https://taylorslibrary.taylors.edu.my/services/external_storage1 Taylor's Library-TU TU External Storage-LCS 2006-03-07   1000129774 2019-12-05 2010-01-28 1 Accompanying Material (Media Resource) SBSxx,36000,03,GR