Taylor's Library

Cases in hospitality management : (Record no. 41413)

000 -LEADER
fixed length control field 01048cam a2200241 a 4500
001 - CONTROL NUMBER
control field vtls003027333
003 - CONTROL NUMBER IDENTIFIER
control field MY-SjTCS
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20200306163341.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 110218s2006 nju b 000 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 047168693x
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780471686934
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 201102181400
Level of effort used to assign nonsubject heading access points VLOAD
Level of effort used to assign subject headings 200912011849
Level of effort used to assign classification malathy
Level of effort used to assign subject headings 200811241808
Level of effort used to assign classification VLOAD
Level of effort used to assign subject headings 200607251817
Level of effort used to assign classification pushpa
-- 200604261418
-- fadilah
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 647.94068
Item number HIN
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Hinkin, Timothy R.
9 (RLIN) 16410
245 10 - TITLE STATEMENT
Title Cases in hospitality management :
Remainder of title a critical incident approach /
Statement of responsibility, etc. Timothy R. Hinkin.
250 ## - EDITION STATEMENT
Edition statement 2nd ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Hoboken, N.J. :
Name of publisher, distributor, etc. John Wiley,
Date of publication, distribution, etc. c2006.
300 ## - PHYSICAL DESCRIPTION
Extent ix, 157 p. ;
Dimensions 23 cm.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note 1: Ethics -- 2: Training and development -- 3: Reward systems -- 4: Communication -- 5: Policies -- 6: Group dynamics -- 7: Technology -- 8: Process analysis -- 9: Service exemplars -- 10: Service recovery.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Hospitality industry
Geographic subdivision United States
General subdivision Management
Form subdivision Case studies.
9 (RLIN) 231834
920 ## - Programme
Programme TCHT : 641513
999 ## - SYSTEM CONTROL NUMBERS (KOHA)
Koha biblionumber 41413
Koha biblioitemnumber 41413
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Permanent Location Current Location Date acquired Total Checkouts Barcode Date last seen Date last checked out Copy number Uniform Resource Identifier Koha item type Public note
          Taylor's Library-TU Taylor's Library-TU 2006-07-20 34 5000097651 2019-12-05 2019-03-11 1 Floor 4, Shelf 21 , Side 2, TierNo 1, BayNo 4 Main Collection SHTEx,70002,03,CL