Taylor's Library

Handbook of vegetable preservation and processing / (Record no. 52416)

000 -LEADER
fixed length control field 01090cam a2200301 i 4500
001 - CONTROL NUMBER
control field vtls003271259
003 - CONTROL NUMBER IDENTIFIER
control field MY-SjTCS
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20200226105411.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 160621t20162016flua b 001 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781482212280 (hardback)
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 201809071416
Level of effort used to assign nonsubject heading access points VLOAD
Level of effort used to assign subject headings 201606281608
Level of effort used to assign classification shuhada
Level of effort used to assign subject headings 201606281607
Level of effort used to assign classification shuhada
Level of effort used to assign subject headings 201606281607
Level of effort used to assign classification shuhada
-- 201606211210
-- malathy
040 ## - CATALOGING SOURCE
Description conventions rda
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.8
Item number HAN 2016
245 00 - TITLE STATEMENT
Title Handbook of vegetable preservation and processing /
Statement of responsibility, etc. edited by Y.H. Hui, E. Özgül Evranuz.
250 ## - EDITION STATEMENT
Edition statement Second edition.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Boca Raton :
Name of producer, publisher, distributor, manufacturer CRC Press, Taylor & Francis Group,
Date of production, publication, distribution, manufacture, or copyright notice [2016]
264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Date of production, publication, distribution, manufacture, or copyright notice ©2016
300 ## - PHYSICAL DESCRIPTION
Extent xix, 969 pages :
Other physical details illustrations (black and white) ;
Dimensions 27 cm.
336 ## - CONTENT TYPE
Content type term text
Source rdacontent
336 ## - CONTENT TYPE
Content type term still image
Source rdacontent
337 ## - MEDIA TYPE
Media type term unmediated
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term volume
Source rdacarrier
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references and index.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Vegetables
General subdivision Processing.
9 (RLIN) 46791
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Hui, Y. H.
Fuller form of name (Yiu H.)
9 (RLIN) 15817
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Evranuz, E. Özgül.
9 (RLIN) 68282
920 ## - Programme
Programme BMS : 224089
999 ## - SYSTEM CONTROL NUMBERS (KOHA)
Koha biblionumber 52416
Koha biblioitemnumber 52416
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Permanent Location Current Location Date acquired Total Checkouts Barcode Date last seen Date last checked out Copy number Uniform Resource Identifier Koha item type Public note
          Taylor's Library-TU Taylor's Library-TU 2016-06-21 1 5000163722 2019-12-05 2017-06-06 1 Floor 4, Shelf 28 , Side 2, TierNo 1, BayNo 4 Main Collection SBSxx,36000,03,RA