000 -LEADER |
fixed length control field |
01438cam a2200361 i 4500 |
001 - CONTROL NUMBER |
control field |
vtls003272680 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
MY-SjTCS |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20200306165213.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
170413s2016 enka b 001 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9781471865237 (paperback) |
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] |
Level of rules in bibliographic description |
201705291322 |
Level of effort used to assign nonsubject heading access points |
malathy |
Level of effort used to assign subject headings |
201705081629 |
Level of effort used to assign classification |
shuhada |
Level of effort used to assign subject headings |
201704271645 |
Level of effort used to assign classification |
malathy |
-- |
201704131633 |
-- |
malathy |
040 ## - CATALOGING SOURCE |
Description conventions |
rda |
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
647.94 |
Item number |
FOS 2016 |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Foskett, David, |
Dates associated with a name |
1951- |
9 (RLIN) |
23012 |
245 14 - TITLE STATEMENT |
Title |
The theory of hospitality & catering / |
Statement of responsibility, etc. |
David Foskett, Patricia Paskins, Andrew Pennington ; consultant editor: Neil Rippington. |
250 ## - EDITION STATEMENT |
Edition statement |
13th edition. |
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
Place of production, publication, distribution, manufacture |
London : |
Name of producer, publisher, distributor, manufacturer |
Hodder Education, |
Date of production, publication, distribution, manufacture, or copyright notice |
2016. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
vii, 393 pages : |
Other physical details |
colour illustrations ; |
Dimensions |
28 cm |
336 ## - CONTENT TYPE |
Content type term |
text |
Source |
rdacontent |
337 ## - MEDIA TYPE |
Media type term |
unmediated |
Source |
rdamedia |
338 ## - CARRIER TYPE |
Carrier type term |
volume |
Source |
rdacarrier |
500 ## - GENERAL NOTE |
General note |
Originally published under title: Theory of catering / Ronald Kinton, Victor Ceserani, David Foskett. 1999. |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc. note |
Includes Internet access. |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc. note |
Includes bibliographical references and index. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Hospitality industry. |
9 (RLIN) |
261593 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Caterers and catering. |
9 (RLIN) |
261594 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Food service management. |
9 (RLIN) |
261595 |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Paskins, Patricia. |
9 (RLIN) |
64741 |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Pennington, Andrew. |
9 (RLIN) |
64581 |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Rippington, Neil. |
9 (RLIN) |
29219 |
700 12 - ADDED ENTRY--PERSONAL NAME |
Personal name |
Kinton, Ronald. |
Title of a work |
Theory of catering. |
9 (RLIN) |
261596 |
920 ## - Programme |
Programme |
SHT : 228081, 228082, 228242, 228243 |
999 ## - SYSTEM CONTROL NUMBERS (KOHA) |
Koha biblionumber |
53673 |
Koha biblioitemnumber |
53673 |