| 000 -LEADER |
|---|
| fixed length control field |
01043cam a2200301 i 4500 |
| 001 - CONTROL NUMBER |
|---|
| control field |
vtls003272027 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
MY-SjTCS |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20200306165322.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
161027s2013 enka 001 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9781444187496 (paperback) |
| 039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] |
|---|
| Level of rules in bibliographic description |
201809071421 |
| Level of effort used to assign nonsubject heading access points |
VLOAD |
| Level of effort used to assign subject headings |
201611221047 |
| Level of effort used to assign classification |
shuhada |
| Level of effort used to assign subject headings |
201611221045 |
| Level of effort used to assign classification |
shuhada |
| -- |
201610271349 |
| -- |
malathy |
| 040 ## - CATALOGING SOURCE |
|---|
| Description conventions |
rda |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
641.5 |
| Item number |
FOS 2013 |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Foskett, David, |
| Dates associated with a name |
1951- |
| 9 (RLIN) |
23012 |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
Practical cookery for the level 1 diploma / |
| Statement of responsibility, etc. |
by David Foskett, Patricia Paskins, Steve Thorpe, John Campbell. |
| 250 ## - EDITION STATEMENT |
|---|
| Edition statement |
2nd edition. |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
|---|
| Place of production, publication, distribution, manufacture |
London : |
| Name of producer, publisher, distributor, manufacturer |
Hodder Education, |
| Date of production, publication, distribution, manufacture, or copyright notice |
2013. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
x, 286 pages : |
| Other physical details |
illustrations ; |
| Dimensions |
28 cm |
| 336 ## - CONTENT TYPE |
|---|
| Content type term |
text |
| Source |
rdacontent |
| 337 ## - MEDIA TYPE |
|---|
| Media type term |
unmediated |
| Source |
rdamedia |
| 338 ## - CARRIER TYPE |
|---|
| Carrier type term |
volume |
| Source |
rdacarrier |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Includes index. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Cooking |
| General subdivision |
Examinations |
| Form subdivision |
Study guides. |
| 9 (RLIN) |
263835 |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Paskins, Patricia. |
| 9 (RLIN) |
64741 |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Thorpe, Steve. |
| 9 (RLIN) |
75024 |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Campbell, John, |
| Dates associated with a name |
1969- |
| 9 (RLIN) |
33242 |
| 920 ## - Programme |
|---|
| Programme |
SHT : 226727 |
| 999 ## - SYSTEM CONTROL NUMBERS (KOHA) |
|---|
| Koha biblionumber |
54426 |
| Koha biblioitemnumber |
54426 |
