Food quality assurance : (Record no. 86560)

000 -LEADER
fixed length control field 00989cam a2200277 i 4500
001 - CONTROL NUMBER
control field vtls003158122
003 - CONTROL NUMBER IDENTIFIER
control field MY-SjTCS
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20220208164722.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 110218s2004 flu b 001 0 eng
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1566769302
Qualifying information hardback
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781566769303
Qualifying information hardback
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 201102181538
Level of effort used to assign nonsubject heading access points VLOAD
Level of effort used to assign subject headings 201012231132
Level of effort used to assign classification pushpa
Level of effort used to assign subject headings 201011101327
Level of effort used to assign classification wilmina
Level of effort used to assign subject headings 201008251911
Level of effort used to assign classification komathi
-- 201006280954
-- wilmina
040 ## - CATALOGING SOURCE
Original cataloging agency MY-SjTCS
Language of cataloging MY-SjTCS
Transcribing agency MY-SjTCS
Description conventions rda
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.0685
Item number ALL 2004
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Alli, Inteaz,
Relator term author.
9 (RLIN) 38871
245 10 - TITLE STATEMENT
Title Food quality assurance :
Remainder of title principles and practices /
Statement of responsibility, etc. Inteaz Alli.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Boca Raton :
Name of producer, publisher, distributor, manufacturer CRC Press,
Date of production, publication, distribution, manufacture, or copyright notice c2004.
300 ## - PHYSICAL DESCRIPTION
Extent 151 pages ;
Dimensions 25 cm.
336 ## - CONTENT TYPE
Content type term text
Source rdacontent
337 ## - MEDIA TYPE
Media type term unmediated
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term volume
Source rdacarrier
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references and index.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food industry and trade
General subdivision Quality control.
9 (RLIN) 19608
920 ## - Programme
Programme SHT : 151487, 146278
921 ## - Programme
Programme SFSG : 332299
999 ## - SYSTEM CONTROL NUMBERS (KOHA)
Koha biblionumber 86560
Koha biblioitemnumber 86560
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Permanent Location Current Location Date acquired Cost, normal purchase price Total Checkouts Barcode Date last seen Date last checked out Copy number Cost, replacement price Koha item type Public note Price effective from
  Missing       Taylor's Library-TU Taylor's Library-TU 2010-10-20 311.98 1 5000103183 2019-12-05 2011-04-04 1 311.98 Main Collection SCAFS,70006,03,RM  
          Taylor's Library-TU Taylor's Library-TU 2010-11-25 244.10 6 5000107564 2019-12-05 2017-10-30 1 244.10 Main Collection SFSGx,91618,03,RA  
        On order Taylor's Library-TU Taylor's Library-TU 2021-08-26       2021-08-26           2021-08-26
          Taylor's Library-TU Taylor's Library-TU 2021-12-07 442.65   5000166465 2021-12-07       Main Collection SFSGx,91618,03,RA 2021-12-07