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Balancing flavors East & West / Tom Klime ; with photographs by Lisa Linder.

By: Kime, Tom.
Publisher: New York : DK Pub., 2005Description: 256 p. : ill. (some col.) ; 26 cm.ISBN: 0756623480; 9780756623487.Other title: Balancing flavors East and West.Subject(s): Cooking, Southeast Asian | FlavorDDC classification: 641.5959
Contents:
Introduction - Taste direduction - Sauces - Light bites - Salads - Soups - Quick dishes - Mains - Sides - Desserts - Index.
Item type Current location Shelf location Call number Copy number Status Notes Date due Barcode
Main Collection Taylor's Library-TU

Floor 4, Shelf 21 , Side 1, TierNo 3, BayNo 2

641.5959 KIM (Browse shelf) 1 Available SCAFS,30003,03,CL 5000035219

Subtitle on jacket: The simplicity of great taste.

Includes index.

Introduction - Taste direduction - Sauces - Light bites - Salads - Soups - Quick dishes - Mains - Sides - Desserts - Index.