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Food packaging and shelf life : a practical guide / edited by Gordon L. Robertson.

Contributor(s): Robertson, Gordon L, 1946-.
Publisher: Boca Raton, FL : CRC Press/Taylor & Francis Group, c2010Description: xvii, 388 p. : ill. ; 26 cm.ISBN: 9781420078442 (hbk.); 1420078445 (hbk.).Subject(s): Food -- PackagingDDC classification: 664.09
Contents:
Food packaging and shelf life / Gordon L. Robertson -- Food quality and indices of failure / Gordon L. Robertson -- Shelf life testing methodology and data analysis / Michel Guillet and Natalie Rodrigue -- Packaging and the microbial shelf life of food / Dong Sun Lee -- Packaging and the shelf life of milk / Michael G. Kontominas -- Packaging and the shelf life of cheese / Maria de Fatima Pocas and Manuela Pintado -- Packaging and the shelf life of milk powders / Elmira Arab Tehrany and Kees Sonneveld -- Packaging and the shelf life of yogurt / Roger D. MacBean -- Packaging and the shelf life of water and carbonated drinks / Philip R. Ashurst -- Packaging and the shelf life of orange juice / Antonio Lopez-Gomez, Maria Ros-Chumillas, and Yulissa Y. Belisario-Sanchez -- Packaging and the shelf life of coffee / Maria Cristina Nicoli, Lara Manzocco, and Sonia Calligaris -- Packaging and the shelf life of beer / Charles W. Bamforth and John M. Krochta -- Packaging and the shelf life of wine / Malcolm J. Reeves -- Packaging and the shelf life of fresh red and poultry meats / Alex O. Gill and Colin O. Gill -- Packaging and the shelf life of fish / Steve Slattery -- Packaging and the shelf life of fruits and vegetables / Nathalie Gontard and Carole Guillaume -- Packaging and the shelf life of vegetable oils / Luciano Piergiovanni and Sara Limbo -- Packaging and the shelf life of cereals and snack foods / Sea C. Min, Young T. Kim, and Jung H. Han -- Shelf life of foods in biobased packaging / Vibeke Kistrup Holm -- Active packaging and the shelf life of foods / Kay Cooksey.
Item type Current location Shelf location Call number Copy number Status Notes Date due Barcode
Main Collection Taylor's Library-TU

Floor 4, Shelf 28 , Side 2, TierNo 5, BayNo 3

 664.09 FOO 2010 (Browse shelf) 1 Available SBSxx,36000,03,GR 5000120986

Includes bibliographical references and index.

Food packaging and shelf life / Gordon L. Robertson -- Food quality and indices of failure / Gordon L. Robertson -- Shelf life testing methodology and data analysis / Michel Guillet and Natalie Rodrigue -- Packaging and the microbial shelf life of food / Dong Sun Lee -- Packaging and the shelf life of milk / Michael G. Kontominas -- Packaging and the shelf life of cheese / Maria de Fatima Pocas and Manuela Pintado -- Packaging and the shelf life of milk powders / Elmira Arab Tehrany and Kees Sonneveld -- Packaging and the shelf life of yogurt / Roger D. MacBean -- Packaging and the shelf life of water and carbonated drinks / Philip R. Ashurst -- Packaging and the shelf life of orange juice / Antonio Lopez-Gomez, Maria Ros-Chumillas, and Yulissa Y. Belisario-Sanchez -- Packaging and the shelf life of coffee / Maria Cristina Nicoli, Lara Manzocco, and Sonia Calligaris -- Packaging and the shelf life of beer / Charles W. Bamforth and John M. Krochta -- Packaging and the shelf life of wine / Malcolm J. Reeves -- Packaging and the shelf life of fresh red and poultry meats / Alex O. Gill and Colin O. Gill -- Packaging and the shelf life of fish / Steve Slattery -- Packaging and the shelf life of fruits and vegetables / Nathalie Gontard and Carole Guillaume -- Packaging and the shelf life of vegetable oils / Luciano Piergiovanni and Sara Limbo -- Packaging and the shelf life of cereals and snack foods / Sea C. Min, Young T. Kim, and Jung H. Han -- Shelf life of foods in biobased packaging / Vibeke Kistrup Holm -- Active packaging and the shelf life of foods / Kay Cooksey.