What to eat / Marion Nestle.
By: Nestle, Marion
.
Publisher: New York : North Point Press, 2007Edition: 1st pbk. ed.Description: ix, 611 p. ; 23 cm.ISBN: 9780865477384 (pbk.); 9780865477049 (hbk.).Subject(s): Nutrition -- Popular works![](/opac-tmpl/bootstrap/images/filefind.png)
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Item type | Current location | Shelf location | Call number | Copy number | Status | Notes | Date due | Barcode |
---|---|---|---|---|---|---|---|---|
Main Collection | Taylor's Library-TU |
Floor 4, Shelf 17 , Side 2, TierNo 3, BayNo 1 |
613.2 NES 2007 (Browse shelf) | 1 | Available | SCAFS,30003,03,GR | 5000129990 | |
Main Collection | Taylor's Library-TU |
Floor 4, Shelf 17 , Side 2, TierNo 3, BayNo 1 |
613.2 NES 2007 (Browse shelf) | 1 | Available | SCAFS,30003,03,GR | 5000129991 |
Browsing Taylor's Library-TU Shelves Close shelf browser
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613.2 MUL 2012 Multicultural handbook of food, nutrition, and dietetics / | 613.2 N976 Nutrition and sensation / | 613.2 NAT 2010 Dietary fat and human health : | 613.2 NES 2007 What to eat / | 613.2 NES 2007 What to eat / | 613.2 NES 2008 Nestlé Fondation France : | 613.2 NIX 2009 Williams' Basic nutrition & diet therapy / |
Originally published: 2006.
Includes bibliographical references (p. [533]-587) and index.