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Gastronomy, tourism and the media / Warwick Frost, Jennifer Laing, Gary Best, Kim Williams, Paul Strickland and Clare Lade.

By: Frost, Warwick [author.].
Contributor(s): Williams, Kim M. (Kim Marianne) [author.] | Laing, Jennifer.
Series: Aspects of tourism: 74.; Aspects of tourism: Publisher: Bristol, UK ; Tonawanda, NY ; North York, Ontario : Channel View Publications, [2016]Description: 1 online resource (252 pages).Content type: text Media type: computer Carrier type: online resourceISBN: 9781845415754; 1845415752.Subject(s): Food tourism | Food in popular culture | Mass media -- Social aspectsGenre/Form: Electronic books.Additional physical formats: Print version:: Gastronomy, Tourism and the Media.DDC classification: 641.01/3 Online resources: An electronic book accessible through the World Wide Web; click to view
Item type Current location Call number Status Notes Date due Barcode
Main Collection Taylor's Library - Perpetual(TU)
641.01/3 (Browse shelf) e-book SHTEx,30004,03,CL,PPT | SHTEx,30009,03,CL,PPT | SHTEx,30010,03,CL,PPT | SHTEx,35020,03,CL,PPT | SHTEx,35050,03,CL,PPT | SHTEx,60001,03,CL,PPT | SHTEx,70002,03,CL,PPT | SHTEx,70004,03,CL,PPT | SHTEx,70005,03,CL,PPT

Includes bibliographical references and index.

Print version record.

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