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Best-ever cooking of Malaysia, Singapore, Indonesia & the Philippines : over 340 recipes shown step by step in 1400 beautiful photographs / Ghillie Başan, Terry Tan and Vilma Laus.

By: Başan, Ghillie.
Contributor(s): Tan, Terry | Laus, Vilma.
Publisher: London : Hermes House, 2011Description: 512 p. : col. ill. ; 22 cm.ISBN: 9780857231789 (pbk.).Subject(s): Cooking, Southeast Asian | Cooking, Malaysian | Cooking, SingaporeanDDC classification: 641.5959
Item type Current location Shelf location Call number Copy number Status Notes Date due Barcode
Main Collection Taylor's Library-TU

Floor 4, Shelf 21 , Side 1, TierNo 3, BayNo 2

641.5959 BAS 2011 (Browse shelf) 1 Available SHTEx,70004,03,CL 5000142250