Nutrition and clinical dietetics / by Herbert S. Carter, Paul E. Howe, Howard H. Mason.
By: Carter, Herbert Swift.
Contributor(s): Howe, Paul Edward | Mason, Howard Harris.
Publisher: Breinigsville, PA : [publisher not identified], [2015]Copyright date: ©1921Edition: Second edition, thoroughly revised.Description: xvi, 703 pages ; 23 cm.Content type: text Media type: unmediated Carrier type: volumeISBN: 9781313033275 (paperback); 1313033278 (paperback).Subject(s): Dietetics | Diet in disease | Food | Diet therapyDDC classification: 615.854Item type | Current location | Shelf location | Call number | Copy number | Status | Notes | Date due | Barcode |
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Main Collection | Taylor's Library-TU |
Floor 4, Shelf 18 , Side 1, TierNo 4, BayNo 3 |
615.854 CAR 2015 (Browse shelf) | 1 | Available | SOMxx,33001,03,RA | 5000157076 | |
Main Collection | Taylor's Library-TU |
Floor 4, Shelf 18 , Side 1, TierNo 4, BayNo 3 |
615.854 CAR 2015 (Browse shelf) | 1 | Available | SOMxx,33001,03,RA | 5000160842 |
Browsing Taylor's Library-TU Shelves Close shelf browser
615.854 BEH Therapeutic nutrition : | 615.854 BIO 2010 Biochemical imbalances in disease : | 615.854 CAR 2015 Nutrition and clinical dietetics / | 615.854 CAR 2015 Nutrition and clinical dietetics / | 615.854 CAT Nutrition and diet therapy : | 615.854 CAT Nutrition and diet therapy : | 615.854 CAT Nutrition and diet therapy : |
Includes bibliographical references and index.