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Nutrition and clinical dietetics / by Herbert S. Carter, Paul E. Howe, Howard H. Mason.

By: Carter, Herbert Swift, 1869-.
Contributor(s): Howe, Paul Edward, 1885- | Mason, Howard Harris.
Publisher: Breinigsville, PA : [publisher not identified], [2015]Copyright date: ©1921Edition: Second edition, thoroughly revised.Description: xvi, 703 pages ; 23 cm.Content type: text Media type: unmediated Carrier type: volumeISBN: 9781313033275 (paperback); 1313033278 (paperback).Subject(s): Dietetics | Diet in disease | Food | Diet therapyDDC classification: 615.854
Item type Current location Shelf location Call number Copy number Status Notes Date due Barcode
Main Collection Taylor's Library-TU

Floor 4, Shelf 18 , Side 1, TierNo 4, BayNo 3

615.854 CAR 2015 (Browse shelf) 1 Available SOMxx,33001,03,RA 5000157076
Main Collection Taylor's Library-TU

Floor 4, Shelf 18 , Side 1, TierNo 4, BayNo 3

615.854 CAR 2015 (Browse shelf) 1 Available SOMxx,33001,03,RA 5000160842

Includes bibliographical references and index.