Lunch : a history / Megan Elias.
Series: Studies in food and gastronomy. Meals series.Publisher: Lanham : Rowman & Littlefield, 2013Description: 1 online resource (ix, 193 pages) : illustrationsContent type:- text
- computer
- online resource
- 9781442227477 (electronic bk.)
- 1442227478 (electronic bk.)
- 394.1/209 23
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Shelf location | Call number | Materials specified | Vol info | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Main Collection | Taylor's Library - Perpetual(TU) | 394.1/209 (Browse shelf(Opens below)) | e-book | SHTEx,70002,03,CL,PPT |
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| 394.1/2003 Food cultures of the world encyclopedia | 394.1/2003 They eat that? | 394.1/2071 Food studies : | 394.1/209 Lunch : | 394.1/209012 Ancestral appetites : | 394.1/2094 Food information, communication and education : | 394.1/2094 Food information, communication and education : |
Includes bibliographical references and index.
Description based on print version record.