Seeds as functional foods and nutraceuticals : new frontiers in food science / editors, Rosalva Mora-Escobedo, Jose De J. Berrios and Gustavo Fidel Gutierrez-Lopez (National Polytechnic Institute, National School of Biological Sciences, Prol. Carpio y Plan de Ayala, S/N Col. Sto. Tomás, México, and others).
Contributor(s): Mora-Escobedo, Rosalva [editor of compilation.] | Berrios, Jose de J [editor of compilation.] | Gutiérrez-López, Gustavo F [editor of compilation.]
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Publisher: Hauppauge, New York : Nova Science Publishers, Inc., 2014Description: 1 online resource.Content type: text Media type: computer Carrier type: online resourceISBN: 9781629486406 (electronic bk.); 162948640X (electronic bk.).Subject(s): Functional foods | Seeds -- Therapeutic use | Nuts -- Health aspectsGenre/Form: Electronic books.Additional physical formats: Print version:: Seeds as functional foods and nutraceuticalsDDC classification: 613.2/6 Online resources: An electronic book accessible through the World Wide Web; click to view
| Item type | Current location | Call number | Status | Notes | Date due | Barcode |
|---|---|---|---|---|---|---|
| SOM Main Collection | Taylor's Library - Perpetual(TU) | 613.2/6 (Browse shelf) | e-book | SOMxx,33001,03,CL,PPT |
Browsing Taylor's Library-TU Shelves Close shelf browser
| 613.2 Handbook of nutraceuticals and functional foods / | 613.2 | 613.26 Raw Food For Dummies | 613.2 | 613.284 Healthy Oils | 613.2/6 Seeds as functional foods and nutraceuticals : | 613.2/65 The Raw Awakening | 613.2/82 Food proteins and peptides | 613.2/84 Omega-6/3 fatty acids |
Includes bibliographical references and index.
Description based on print version record.