The business of champagne [electronic resource] : a delicate balance / edited by Steve Charters.
Contributor(s): Charters, Stephen
| ebrary, Inc.
Series: Routledge studies of gastronomy, food and drink. Publisher: New York ; London : Routledge, 2012Description: xvi, 211 p. : ill., map.ISBN: 9780203808764 (e-book).Subject(s): Wine industry -- France -- Champagne-Ardenne | Champagne (Wine) -- Economic aspects | Wine and wine making | Wine industryGenre/Form: Electronic books.DDC classification: 338.4/7663224 Online resources: An electronic book accessible through the World Wide Web; click to view
| Item type | Current location | Call number | Copy number | Status | Notes | Date due | Barcode |
|---|---|---|---|---|---|---|---|
| Main Collection | Taylor's Library - Perpetual(TU) | 338.4/7663224 (Browse shelf) | 1 | e-book | SCAFS,30042,03,CL,PPT |
Includes bibliographical references and index.
Electronic reproduction. Palo Alto, Calif. : ebrary, 2013. Available via World Wide Web. Access may be limited to ebrary affiliated libraries.