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The pasta bible : the definitive guide to choosing, making, cooking and enjoying Italian pasta / Jeni Wright.

By: Wright, Jeni.
Publisher: London : Lorenz, 1999Description: 256 pages : colour illustrations ; 31 cm.Content type: text Media type: unmediated Carrier type: volumeISBN: 0754804011.Subject(s): Cooking (Pasta)DDC classification: 641.822
Item type Current location Shelf location Call number Copy number Status Notes Date due Barcode
Main Collection Taylor's Library-TU

Floor 4, Shelf 21 , Side 1, TierNo 5, BayNo 6

641.822 WRI (Browse shelf) 1 Available SCAFS,30003,03,CL 5000032251