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New Shanghai cuisine : bridging the old and the new / Jereme Leung.

By: Leung, Jereme, 1971-.
Publisher: Singapore : Marshall Cavendish Cuisine, c2005Description: 179 p. : col. ill. ; 31 cm.ISBN: 9812326987.Subject(s): Cooking, Chinese | Cooking -- China -- ShanghaiDDC classification: 641.5951132
Item type Current location Shelf location Call number Copy number Status Notes Date due Barcode
Main Collection Taylor's Library-TU

Floor 4, Shelf 21 , Side 1, TierNo 5, BayNo 1

641.5951132 LEU (Browse shelf) 1 Available SCAFS,30003,02,GR 5000033792

Includes index.