Food packaging and food alterations [electronic resource] : the user-oriented approach / Salvatore Parisi.
By: Parisi, Salvatore
.
Publisher: Shrewsbury : Smithers Rapra, 2012Description: 1 online resource.ISBN: 9781847356079 (electronic bk.); 1847356079 (electronic bk.); 9781847356086 (electronic bk.); 1847356087 (electronic bk.); 9781621980124 (electronic bk.); 162198012X (electronic bk.).Subject(s): Food -- Packaging | Electronic books | Electronic booksAdditional physical formats: Print version:: Food Packaging and Food Alterations.DDC classification: 641 Online resources: Accessible through the World Wide Web; click to view
| Item type | Current location | Call number | Status | Notes | Date due | Barcode |
|---|---|---|---|---|---|---|
| Main Collection | Taylor's Library - Perpetual(TU) | 641 (Browse shelf) | e-book | SCAFS,70006,03,CL,PPT |
Includes bibliographical references and index.
Description based on print version record.