Applied dairy microbiology / edited by Elmer H. Marth, James L. Steele.
Contributor(s): Marth, Elmer H [(ed.)]
| Steele, James L [(j.ed.)].
Series: Food science and technology ; 110. Publisher: New York : M. Dekker, c2001Edition: 2nd ed., rev. and expanded.Description: xiii, 744 p. : ill. ; 24 cm.ISBN: 082470536X (hbk.).Subject(s): Dairy microbiologyDDC classification: 637.01579
| Item type | Current location | Call number | Copy number | Status | Notes | Date due | Barcode | Remark |
|---|---|---|---|---|---|---|---|---|
| Main Collection | TU External Storage-LCS | 637.01579 APP (Browse shelf) | 1 | Available | SBSxx,36000,03,GR | 5000061281 | Please fill up online form at https://taylorslibrary.taylors.edu.my/services/external_storage1 |