Biology and the food industry / H. R. Barnell.
By: Barnell, H R
.
Series: Institute of Biology's studies in biology: no.45Publisher: London : Edward Arnold, 1974Description: 59, [1] p. : ill. ; 23 cm.ISBN: 0713124369.Subject(s): Food industry and trade -- Great Britain![](/opac-tmpl/bootstrap/images/filefind.png)
Item type | Current location | Call number | Copy number | Status | Notes | Date due | Barcode | Remark |
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Main Collection | TU External Storage-LCS | 338.47664 BAR (Browse shelf) | 1 | Available | SCAFS,70006,03,GR | 1000800394 | Please fill up online form at https://taylorslibrary.taylors.edu.my/services/external_storage1 |
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338.47663940954 KOE 2016 Darjeeling : | 338.47664 Food, globalization and sustainability | 338.47664 Introduction to Food Process Engineering | 338.47664 BAR Biology and the food industry / H. R. Barnell. | 338.47664 CAL 2009 Calorimetry in food processing : | 338.47664 CAL 2009 Calorimetry in food processing : | 338.47664 CLA 2012 Food / |