Welcome to culinary school : a culinary student survival guide / Daniel Traster.
By: Traster, Daniel [author.]
.
Publisher: Boston : Pearson, [2016]Edition: Second edition.Description: xvii, 316 pages : illustrations ; 23 cm.Content type: text Media type: unmediated Carrier type: volumeISBN: 9780134185651.Subject(s): Food service -- Vocational guidance | Cooking -- Vocational guidanceDDC classification: 647.95023
| Item type | Current location | Shelf location | Call number | Status | Notes | Date due | Barcode |
|---|---|---|---|---|---|---|---|
| Main Collection | Taylor's Library-TU |
Floor 2, Shelf 2 , Side 1, TierNo 2, BayNo 1 |
647.95023 TRA 2016 (Browse shelf) | Available | SFSGx,11612,03,RM | 5000172737 | |
| Main Collection | Taylor's Library-TU |
Floor 4, Shelf 21 , Side 2, TierNo 2, BayNo 7 |
647.95023 TRA 2016 (Browse shelf) | Available | SFSGx,11612,03,RM | 5000172738 |
Browsing Taylor's Library-TU Shelves Close shelf browser
| 647.95023 THO 2011 Culinary careers for dummies / | 647.95023 TRA 2010 Welcome to culinary school : | 647.95023 TRA 2010 Welcome to culinary school : | 647.95023 TRA 2016 Welcome to culinary school : | 647.95023 TRA 2016 Welcome to culinary school : | 647.9502341 HAY Careers and training in hotels, catering, and tourism / | 647.9502341 HAY Careers and training in hotels, catering, and tourism / |
Includes index.