Hodgson Mill whole grain baking : 400 healthy and delicious recipes for muffins, breads, cookies, and more.
Contributor(s): Hodgson, Mill
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Publisher: Beverly, MA : Fair Winds Press, c2007Description: 480 p. : col. ill. ; 24 cm.ISBN: 1592332617 (pbk.); 9781592332618 (pbk.).Subject(s): Baking | Gluten-free diet -- Recipes | Cooking (Cereals)DDC classification: 641.631
| Item type | Current location | Call number | Copy number | Status | Notes | Date due | Barcode | Remark |
|---|---|---|---|---|---|---|---|---|
| Main Collection | TU External Storage-LCS | 641.631 HOD (Browse shelf) | 1 | Available | SCAFS,30042,02,CL | 5000109471 | Please fill up online form at https://taylorslibrary.taylors.edu.my/services/external_storage1 |