Wine basics : a complete illustrated guide to understanding, selecting and enjoying wine / Alan Boehmer ; principal photography by Renee Comet.
By: Boehmer, Alan
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Contributor(s): Comet, Renée
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Series: Knack make it easy: Publisher: xii, 236 p. : col. ill., col. maps ; 21 cmEdition: Guilford, Conn. : Knack.ISBN: 9780762759279 (pbk.); 0762759275 (pbk.).Subject(s): Wine and wine making![](/opac-tmpl/bootstrap/images/filefind.png)
Item type | Current location | Shelf location | Call number | Copy number | Status | Notes | Date due | Barcode |
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Main Collection | Taylor's Library-TU |
Floor 4, Shelf 20 , Side 1, TierNo 4, BayNo 7 |
641.22 BOE 2009 (Browse shelf) | 1 | Available | SCAFS,30003,02,CL | 5000145553 |
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641.22 BEH Behind the label : | 641.22 BLA The Learning Annex presents the pleasure of wine : | 641.22 BLA The Learning Annex presents the pleasure of wine : | 641.22 BOE 2009 Wine basics : | 641.22 BOI Vins et Fromages : | 641.22 BOI Vine Et fromages de l'union Europeenne A La carte. | 641.22 BRO Michael Broadbent's wine tasting / |
Includes index.